He holds up a finger. "With practice, any style. I'd suggest reading the instruction manual. Fabricators can make quite a few things, ranging from simple electronics to food, but sometimes the taste and texture is..." He draws a face. "I tried to make a quick bread roll the other day and mixed up some of the commands. It looked and tasted right, but the texture was a tad mushy under the crust. Fabricators are handy, and yes, installed everywhere, but they can't beat something cooked fresh."